We are a new restaurant that caters two types of food: we serve completely authentic spicy cuisine from Sichuan province in China, and more familiar Chinese Cantonese-style dishes for those who prefer something a little less hot. We have recruited our chefs from China especially, and they can cater for Sichuan tastebuds as well as Cantonese flavoured dishes. Our specialities include Stir-fried Chilli Beef, Double-cooked Pork and Sichuan Chilli Chicken. The non-spicy options include Crispy Aromatic Duck. In the evenings we have free delivery within the 3 mile radius of our restaurant. Our restaurant has room for almost 60 people, and we take bookings for parties. 本店特聘国家级川菜烹饪师主厨.隆重推出:蜀香三椒鱼,油熇凤尾虾,滋补炖牛键,腰钱玉带等新菜品.新增滋补火锅系列.百余种正宗川菜任君挑选. 價錢便宜,份量足,學生還可享受九折優惠。 經營地道的四川料理,粵菜小炒。如果你吃過思川的菜,就會愛上這家餐館,價錢便宜是一個優點,菜的口味濃重,口感一流,喜歡吃辣的人絕不應該錯過。 蜀香三椒魚,油爆鳳尾蝦是最新推出的菜品,期待值相當高。而關公牛肉,魔芋幹鍋雞,香辣蟹,金沙蝦,冷鍋魚等都是成名菜品。 思川餐廳空間寬敞,能容納40餘人同時進餐。